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Bowl of blueberry oatmeal with sliced banana on top
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Blueberry Banana Oatmeal

Enjoy this high fiber, low potassium, blueberry banana oatmeal for your renal diet breakfast.
Prep Time5 minutes
Cook Time3 minutes
Course: Breakfast
Keyword: CKD, Plant Based, renal diet
Servings: 1

Ingredients

  • 1/3 cup dry oats quick, rolled, or steel cut
  • 3/4 cup water
  • 1 Tbsp chia seeds
  • 1 Tbsp ground flaxseed
  • 1 cup frozen blueberries, thawed can use fresh if preferred
  • 1/2 medium banana or 1/3 of an extra large banana (~60 g)
  • 1/8-1/4 tsp cinnamon

Instructions

  • In a bowl, combine the oats, ground flaxseed, chia seeds, and cinnamon.
  • Boil the water and pour it over the oats mixture. Or microwave or cook stovetop via oat package instructions (will vary depending on the type of oats you use).
  • Add the thawed blueberries and sliced banana to the bowl. Stir well to combine.
  • Add a splash of plant based milk and/or honey or maple syrup if desired.

Notes

Nutrition Info (for the whole recipe): 371 calories, 9 grams protein, 67 grams carbohydrate, 16 grams fiber, 16 mg sodium, 541 mg potassium, 279 mg phosphorus, -2.8 PRAL (potential renal acid load).