A kidney friendly, low sodium salad recipe Salads don’t have to be made with leafy greens. This Cucumber Quinoa Salad is heartier because it is made out of a whole grain and has plant protein and veggies added to it! It is also very versatile because you can switch up the grain that you use. […]
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Looking for a kidney and heart healthy substitute for feta cheese? This tofu feta recipe mimics the taste of feta cheese and is a great plant protein option for people with kidney disease. Why choose a plant based substitute for feta cheese? Feta cheese can pack a lot of flavor in a dish! It is
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This is a simple, kidney friendly, plant based Eggless Veggie Omelette (or omelet) recipe 🙂 With so much versatility, it can fit a renal diet for pretty much anyone with Chronic Kidney Disease! What is an eggless omelette? An eggless omelette is simply an omelette made without eggs. It is not made out of ultra
Eggless Omelette Recipe-With Veggies Read More »
This low sodium purple cabbage slaw recipe is crisp, tangy, and the perfect veggie dish for the summer! Read on to learn how to make this recipe and why it is kidney friendly. If you prefer to view a food demo to learn how to make it, watch below! Why is this purple cabbage slaw
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